Consumption of meat is declining in large parts of the world, while we are eating more plant-based foods. Virus outbreaks and pandemics seem to be accelerating this development, says Warp News Food Tech expert Daniel SkavΓ©n Ruben.
The technology we use in our food production is becoming increasingly advanced. So advanced that we are now entering a new paradigm. Now, in the 21st century, we have therefore also begun to use a new word to describe this technique.